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Hi Friends,
Spring has a way of bringing everything back to life on the farm. The fields are waking up, early plantings are taking hold, and each day is filled with the steady rhythm of seeding, tending, and preparing for the weeks ahead. It’s a busy and hopeful time, as we balance the rush of getting crops in the ground with the excitement of sharing the first harvests of the season with you.
Here’s what we have for Gene’s Choice this week
Wild Ramps: Wild and fleeting, with a bold garlicky punch that signals spring has truly arrived and will not linger for long.
Apples Mix: Bright and lively with a satisfying snap, balancing sweetness and acidity in a way that keeps you reaching for another.
Gold Beets: Gentle and smooth with an understated sweetness, less earthy than their red cousins and beautifully luminous when prepared.
Rainbow Carrots: A colorful harvest with subtle differences in sweetness and earthiness, each shade adding its own personality.
Romaine Lettuce: Cool, crisp leaves that carry the freshness of early spring in every bite, made for simple salads that let the season speak.:
Vidalia Onions: Tender and naturally sweet, bringing a soft, almost honeyed note that transforms both raw dishes and a hot pan.
Kale: Deep green and full of character, offering a sturdy leaf that welcomes both a slow simmer and a good olive oil massage.
For choose-your-own members and those just jumping in for this week, please have your order in by 5 pm Tuesday, and leave some extra choices, just in case.
Rooted in Good Soil,
Gene & Victoria
